The skin has three layers—the epidermis, dermis, and fat layer (also called the subcutaneous layer). Each layer performs specific tasks.
The epidermis is the relatively thin, tough, outer layer of the skin. Most of the cells in the epidermis are keratinocytes. They originate from cells in the deepest layer of the epidermis called the basal layer. New keratinocytes slowly migrate up toward the surface of the epidermis. Once the keratinocytes reach the skin surface, they are gradually shed and are replaced by younger cells pushed up from below.
The outermost portion of the epidermis, known as the stratum corneum, is relatively waterproof and, when undamaged, prevents most bacteria, viruses, and other foreign substances from entering the body. The epidermis (along with other layers of the skin) also protects the internal organs, muscles, nerves, and blood vessels against trauma. In certain areas of the body that require greater protection (such as the palms of the hands and the soles of the feet), the outer keratin layer of the epidermis (stratum corneum) is much thicker.
Scattered throughout the basal layer of the epidermis are cells called melanocytes, which produce the pigment melanin, one of the main contributors to skin color. Melanin's primary function, however, is to filter out ultraviolet radiation from sunlight (see see Overview of Sunlight and Skin Damage), which can damage DNA, resulting in numerous harmful effects, including skin cancer.
The epidermis also contains Langerhans' cells, which are part of the skin's immune system. Although these cells help detect foreign substances and defend the body against infection, they also play a role in the development of skin allergies.
The dermis, the skin's next layer, is a thick layer of fibrous and elastic tissue (made mostly of collagen, elastin, and fibrillin) that gives the skin its flexibility and strength. The dermis contains nerve endings, sweat glands and oil (sebaceous) glands, hair follicles, and blood vessels.
The nerve endings sense pain, touch, pressure, and temperature. Some areas of the skin contain more nerve endings than others. For example, the fingertips and toes contain many nerves and are extremely sensitive to touch.
The sweat glands produce sweat in response to heat and stress. Sweat is composed of water, salt, and other chemicals. As sweat evaporates off the skin, it helps cool the body. Specialized sweat glands in the armpits and the genital region (apocrine sweat glands) secrete a thick, oily sweat that produces a characteristic body odor when the sweat is digested by the skin bacteria in those areas.
The sebaceous glands secrete sebum into hair follicles. Sebum is an oil, that keeps the skin moist and soft and acts as a barrier against foreign substances.
The hair follicles produce the various types of hair found throughout the body. Hair not only contributes to a person's appearance but has a number of important physical roles, including regulating body temperature, providing protection from injury, and enhancing sensation. A portion of the follicle also contains stem cells capable of regrowing damaged epidermis.
The blood vessels of the dermis provide nutrients to the skin and help regulate body temperature. Heat makes the blood vessels enlarge (dilate), allowing large amounts of blood to circulate near the skin surface, where the heat can be released. Cold makes the blood vessels narrow (constrict), retaining the body's heat.
Over different parts of the body, the number of nerve endings, sweat glands and sebaceous glands, hair follicles, and blood vessels varies. The top of the head, for example, has many hair follicles, whereas the soles of the feet have none.
Below the dermis lies a layer of fat that helps insulate the body from heat and cold, provides protective padding, and serves as an energy storage area. The fat is contained in living cells, called fat cells, held together by fibrous tissue. The fat layer varies in thickness, from a fraction of an inch on the eyelids to several inches on the abdomen and buttocks in some people.
Last full review/revision October 2006 by Robert J. MacNeal, MD