* This is the Professional Version. *
Diabetes Mellitus in Pregnancy
(Gestational Diabetes; Pregestational Diabetes)
Patient Education
- Pregnancy Complicated by Disease
- Introduction to Pregnancy Complicated by Disease
- Anemia in Pregnancy
- Asthma in Pregnancy
- Autoimmune Disorders in Pregnancy
- Cancer in Pregnancy
- Diabetes Mellitus in Pregnancy
- Fevers During Pregnancy
- Fibroids in Pregnancy
- Heart Disorders in Pregnancy
- Hepatic Disorders in Pregnancy
- Hypertension in Pregnancy
- Infectious Disease in Pregnancy
- Renal Insufficiency in Pregnancy
- Seizure Disorders in Pregnancy
- Disorders Requiring Surgery During Pregnancy
- Thromboembolic Disorders in Pregnancy
- Thyroid Disorders in Pregnancy
- Urinary Tract Infection in Pregnancy
(See also Diabetes Mellitus (DM).)
Pregnancy aggravates preexisting type 1 (insulin-dependent) and type 2 (non–insulin-dependent) diabetes but does not appear to exacerbate diabetic retinopathy, nephropathy, or neuropathy (1).
Gestational diabetes (diabetes that begins during pregnancy [2]) can develop in overweight, hyperinsulinemic, insulin-resistant women or in thin, relatively insulin-deficient women. Gestational diabetes occurs in at least 5% of all pregnancies, but the rate may be much higher in certain groups (eg, Mexican Americans, American Indians, Asians, Indians, Pacific Islanders). Women with gestational diabetes are at increased risk of type 2 diabetes in the future.
Diabetes during pregnancy increases fetal and maternal morbidity and mortality. Neonates are at risk of respiratory distress, hypoglycemia, hypocalcemia, hyperbilirubinemia, polycythemia, and hyperviscosity.
Poor control of preexisting (pregestational) or gestational diabetes during organogenesis (up to about 10 wk gestation) increases risk of the following:
Poor control of diabetes later in pregnancy increases risk of the following:
However, gestational diabetes can result in fetal macrosomia even if blood glucose is kept nearly normal.
Guidelines for managing diabetes mellitus during pregnancy are available from the American College of Obstetricians and Gynecologists (ACOG [1, 2]).
General references
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1. Committee on Practice Bulletins—Obstetrics: ACOG Practice Bulletin No. 60: Clinical management guidelines for obstetrician-gynecologists: Pregestational diabetes mellitus. Obstet Gynecol 105 (3):675-685, 2005.
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2. Committee on Practice Bulletins—Obstetrics: Practice Bulletin No. 137: Gestational diabetes mellitus. Obstet Gynecol 122 (2 Pt 1):406–416, 2013. doi: 10.1097/01.AOG.0000433006.09219.f1.
Diagnosis
Most experts recommend that all pregnant women be screened for gestational diabetes. An OGTT is usually recommended, but the diagnosis can probably be made based on a fasting plasma glucose of > 126 mg/dL (> 6.9 mmol/L) or a random plasma glucose of > 200 mg/dL (> 11 mmol/L).
The recommended screening method has 2 steps. The first is a screening test with a 50-g oral glucose load and a single measurement of the glucose level at 1 h. If the 1-h glucose level is > 130 to 140 mg/dL (> 7.2 to 7.8 mmol/L), a second, confirmatory 3-h test is done using a 100-g glucose load (see Table: Glucose Thresholds for Gestational Diabetes Using a 3-h Oral Glucose Tolerance Test*).
Most organizations outside the US recommend a single-step, 2-h test.
Glucose Thresholds for Gestational Diabetes Using a 3-h Oral Glucose Tolerance Test*
Treatment
Preconception counseling and optimal control of diabetes before, during, and after pregnancy minimize maternal and fetal risks, including congenital malformations. Because malformations may develop before pregnancy is diagnosed, the need for constant, strict control of glucose levels is stressed to women who have diabetes and who are considering pregnancy (or who are not using contraception).
To minimize risks, clinicians should do all of the following:
In regional perinatal centers, specialists in management of diabetic complications are available.
During pregnancy
Treatment can vary, but some general management guidelines are useful (see Table: Management of Type 1 Diabetes Mellitus* During Pregnancy, Management of Type 2 Diabetes Mellitus* During Pregnancy, and Management of Gestational Diabetes During Pregnancy).
Women with type 1 or 2 should monitor their blood glucose levels at home. During pregnancy, normal fasting blood glucose levels are about 76 mg/dL (4.2 mmol/L).
Goals of treatment are
Management of Type 1 Diabetes Mellitus* During Pregnancy
Management of Type 2 Diabetes Mellitus* During Pregnancy
Time Frame |
Measures |
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Before conception |
Hyperglycemia is controlled. Risk is lowest if Hb A1c levels are ≤ 6.5% at conception.† Weight loss is encouraged if BMI is >27 kg/m2. The diet should be low in fat, relatively high in complex carbohydrates, and high in fiber. Exercise is encouraged. |
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Prenatal |
For overweight women, diet and caloric intake are individualized and monitored to avoid weight gain of more than about 6.8–11.3 kg (> 15–25 lb) or, if they are obese, more than about 5–9.1 kg (> 11–20 lb). Moderate walking after meals is recommended. Women are instructed in and should do blood glucose self-monitoring. The 2-h postbreakfast blood glucose level is checked weekly at clinic visits if possible. HbA1c level should be checked every trimester. Antenatal testing with the following should be done from 32 wk to delivery (or earlier if indicated): Amount and type of insulin is individualized. For obese women, short-acting insulin is taken before each meal. For women who are not obese, two thirds of the total dose (60% NPH, 40% regular) is taken in the am; one third (50% NPH, 50% regular) is taken in the pm. Or, women can take long-acting insulin once/day or bid and insulin aspart immediately before breakfast, lunch, and dinner. |
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During labor and delivery |
Management is the same as for type 1 (see Table: Management of Type 1 Diabetes Mellitus* During Pregnancy). |
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*Guidelines are only suggested; marked individual variations require appropriate adjustments. |
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†Normal values may differ depending on laboratory methods used. |
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BMI= body mass index; HbA1c= glycosylated Hb; NPH= neutral protamine Hagedorn. |
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Management of Gestational Diabetes During Pregnancy
Insulin is the traditional drug of choice because it cannot cross the placenta and provides more predictable glucose control; it is used for types 1 and 2 diabetes and for some women with gestational diabetes. Human insulin is used if possible because it minimizes antibody formation. Insulin antibodies cross the placenta, but their effect on the fetus is unknown. In some women with long-standing type 1 diabetes, hypoglycemia does not trigger the normal release of counterregulatory hormones (catecholamines, glucagon, cortisol, and growth hormone); thus, too much insulin can trigger hypoglycemic coma without premonitory symptoms. All pregnant women with type 1 should have glucagon kits and be instructed (as should family members) in giving glucagon if severe hypoglycemia (indicated by unconsciousness, confusion, or blood glucose levels < 40 mg/dL [< 2.2 mmol/L]) occurs.
Oral hypoglycemic drugs (eg, glyburide) are being increasingly used to manage diabetes in pregnant women because of the ease of administration (pills compared to injections), low cost, and single daily dosing. Several studies have shown that glyburide is safe during pregnancy and that it provides control equivalent to that of insulin for women with gestational diabetes. For women with type 2 diabetes before pregnancy, data for use of oral drugs during pregnancy are scant; insulin is most often preferred. Oral hypoglycemics taken during pregnancy may be continued postpartum during breastfeeding, but the infant should be closely monitored for signs of hypoglycemia.
Management of complications
Although diabetic retinopathy, nephropathy, and mild neuropathy are not contraindications to pregnancy, they require preconception counseling and close management before and during pregnancy.
Retinopathy requires that an ophthalmologic examination be done every trimester. If proliferative retinopathy is noted at the first prenatal visit, photocoagulation should be used as soon as possible to prevent progressive deterioration.
Nephropathy, particularly in women with renal transplants, predisposes to pregnancy-induced hypertension. Risk of preterm delivery is higher if maternal renal function is impaired or if transplantation was recent. Prognosis is best if delivery occurs ≥ 2 yr after transplantation.
Congenital malformations of major organs are predicted by elevated HbA1c levels at conception and during the first 8 wk of pregnancy. If the level is ≥ 8.5% during the 1st trimester, risk of congenital malformations is significantly increased, and targeted ultrasonography and fetal echocardiography are done during the 2nd trimester to check for malformations (1). If women with type 2 diabetes take oral hypoglycemic drugs during the 1st trimester, fetal risk of congenital malformations is unknown (see Table: Some Drugs With Adverse Effects During Pregnancy).
Labor and delivery
Certain precautions are required to ensure an optimal outcome.
Timing of delivery depends on fetal well-being. Women are told to count fetal movements during a 60-min period daily (fetal kick count) and to report any sudden decreases to the obstetrician immediately. Antenatal testing is begun at 32 wk; it is done earlier if women have severe hypertension or a renal disorder or if fetal growth restriction is suspected. Amniocentesis to assess fetal lung maturity may be necessary for women with the following:
Type of delivery is usually spontaneous vaginal delivery at term. Risk of stillbirth and shoulder dystocia increases near term. Thus, if labor does not begin spontaneously by 39 wk, induction is often necessary; also, delivery may be induced between 37 to 39 wk without amniocentesis if adherence to therapy is poor or if blood glucose is poorly controlled. Dysfunctional labor, fetopelvic disproportion, or risk of shoulder dystocia may make cesarean delivery necessary.
Blood glucose levels are best controlled during labor and delivery by a continuous low-dose insulin infusion. If induction is planned, women eat their usual diet the day before and take their usual insulin dose. On the morning of labor induction, breakfast and insulin are withheld, baseline fasting plasma glucose is measured, and an IV infusion of 5% dextrose in 0.45% saline solution is started at 125 mL/h, using an infusion pump. Initial insulin infusion rate is determined by capillary glucose level. Insulin dose is determined as follows:
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Initially: 0 units for a capillary level of < 80 mg/dL (< 4.4 mmol/L) or 0.5 units/h for a level of 80 to 100 mg/dL (4.4 to 5.5 mmol/L)
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Thereafter: Increased by 0.5 units/h for each 40-mg/dL (2.2-mmol/L) increase in glucose level over 100 mg/dL up to 2.5 units/h for levels > 220 mg/dL (> 12.2 mmol/L)
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Every hour during labor: Measurement of glucose level at bedside and adjustment of dose to keep the level at 70 to 120 mg/dL (3.8 to 6.6 mmol/L)
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If the glucose level is significantly elevated: Possibly additional bolus doses
For spontaneous labor, the procedure is the same, except that if intermediate-acting insulin was taken in the previous 12 h, the insulin dose is decreased. For women who have fever, infection, or other complications and for obese women who have type 2 and have required > 100 units of insulin/day before pregnancy, the insulin dose is increased.
Postpartum
After delivery, loss of the placenta, which synthesizes large amounts of insulin antagonist hormones throughout pregnancy, decreases the insulin requirement immediately. Thus, women with gestational diabetes and many of those with type 2 require no insulin postpartum. For women with type 1, insulin requirements decrease dramatically but then gradually increase after about 72 h.
During the first 6 wk postpartum, the goal is tight glucose control. Glucose levels are checked before meals and at bedtime. Breastfeeding is not contraindicated but may result in neonatal hypoglycemia if oral hypoglycemics are taken. Women who have had gestational diabetes should have a 2-h oral glucose tolerance test with 75 g of glucose at 6 to 12 wk postpartum to determine whether diabetes has resolved.
Treatment reference
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1. Miller E, Hare JW, Cloherty JP, et al: Elevated maternal hemaglogin A1c in early pregnancy and major congenital anomalies in infants of diabetic mothers. N Engl J Med 304 (22):1331–1334, 1981. doi: 10.1056/NEJM198105283042204.
Key Points
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Diabetes in pregnancy increases risk of fetal macrosomia, shoulder dystocia, preeclampsia, cesarean delivery, stillbirth, and, if preexisting or gestational diabetes is poorly controlled during organogenesis, major congenital malformations and spontaneous abortion.
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Screen all pregnant women for gestational diabetes using an oral glucose tolerance test.
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Involve a diabetes team if available, and aim to keep fasting blood glucose levels at < 95 mg/dL (< 5.3 mmol/L) and 2-h postprandial levels at ≤ 120 mg/dL (≤ 6.6 mmol/L).
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Begin antenatal testing at 32 wk and deliver by 39 wk.
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Adjust insulin dose immediately after delivery of the placenta.
Resources In This Article
Drugs Mentioned In This Article
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Drug NameSelect Trade
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glyburideDIABETA, GLYNASE
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protamineNo US brand name
- Pregnancy Complicated by Disease
- Introduction to Pregnancy Complicated by Disease
- Anemia in Pregnancy
- Asthma in Pregnancy
- Autoimmune Disorders in Pregnancy
- Cancer in Pregnancy
- Diabetes Mellitus in Pregnancy
- Fevers During Pregnancy
- Fibroids in Pregnancy
- Heart Disorders in Pregnancy
- Hepatic Disorders in Pregnancy
- Hypertension in Pregnancy
- Infectious Disease in Pregnancy
- Renal Insufficiency in Pregnancy
- Seizure Disorders in Pregnancy
- Disorders Requiring Surgery During Pregnancy
- Thromboembolic Disorders in Pregnancy
- Thyroid Disorders in Pregnancy
- Urinary Tract Infection in Pregnancy
* This is the Professional Version. *





Kimia
Meghan