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Poultry
Neoplasms
Neoplasms of Unknown Etiology in Poultry
Avian Keratoacanthoma
Multicentric Histiocytosis
Adenocarcinomas
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Sections in Veterinary Professionals
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Chapters in Poultry
  • Bloodborne Organisms
  • Chicken Anemia Virus Infection
  • Dissecting Aneurysm in Turkeys
  • Inclusion Body Hepatitis/Hydropericardium Syndrome
  • Perirenal Hemorrhage Syndrome of Turkeys
  • Spontaneous Cardiomyopathy of Turkeys
  • Candidiasis
  • Coccidiosis
  • Coronaviral Enteritis of Turkeys
  • Cryptosporidiosis
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  • Hexamitiasis
  • Necrotic Enteritis
  • Rotaviral Infections in Chickens, Turkeys, and Pheasants
  • Trichomoniasis
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  • Avian Campylobacter Infection
  • Avian Chlamydiosis
  • Avian Nephritis Viral Infections
  • Avian Spirochetosis
  • Colibacillosis
  • Duck Viral Hepatitis
  • Enterococcosis
  • Erysipelas
  • Fatty Liver Hemorrhagic Syndrome
  • Sudden Death Syndrome of Broiler Chickens
  • Fowl Cholera
  • Fowlpox
  • Goose Parvovirus Infection
  • Helminthiasis
  • Hemorrhagic Enteritis/Marble Spleen Disease
  • Histomoniasis
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  • Listeriosis
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  • Mycoplasmosis
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  • Neoplasms
  • Newcastle Disease and Other Paramyxovirus Infections
  • Omphalitis
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  • Riemerella anatipestifer Infection
  • Salmonelloses
  • Staphylococcosis
  • Streptococcosis
  • Tuberculosis
  • Turkey Viral Hepatitis
  • Miscellaneous Conditions of Poultry
  • Ectoparasites
  • Gangrenous Dermatitis
  • Disorders of the Skeletal System
  • Myopathies
  • Viral Arthritis
  • Avian Encephalomyelitis
  • Botulism
  • Viral Encephalitides
  • West Nile Virus Infection in Poultry
  • Artificial Insemination
  • Disorders of the Reproductive System
  • Egg Drop Syndrome
  • Air Sac Mite
  • Aspergillosis
  • Avian Influenza
  • Avian Metapneumovirus
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  • Infectious Bronchitis
  • Infectious Coryza
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  • Nutrition and Management: Poultry
Topics in Neoplasms
  • Overview of Neoplasms in Poultry
  • Marek's Disease in Poultry
  • Lymphoid Leukosis in Poultry
  • Reticuloendotheliosis in Poultry
  • Neoplasms of Unknown Etiology in Poultry
     
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    Neoplasms of Unknown Etiology in Poultry

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    Of the numerous tumors of unknown etiology in poultry, dermal squamous cell carcinoma (avian keratoacanthoma), multicentric histiocytosis, and adenocarcinomas are the most common, but appear to be of limited economic importance.

    Avian Keratoacanthoma

    These neoplasms can occur at relatively high frequencies in some broiler flocks. Carcasses with extensive lesions are condemned at slaughter, while less affected birds undergo trimming. Condemnations of whole carcasses represent a significant economic loss. Typically, the lesions are seen during processing as crater-like eruptions on the defeathered skin. An etiologic agent has not yet been identified, and the true neoplastic nature of the lesion has not been confirmed. Transmissibility of this tumor has neither been demonstrated nor ruled out.

    Multicentric Histiocytosis

    This condition of young broiler chickens is characterized by both splenomegaly and hepatomegaly. Miliary 0.5–5 mm, white to yellow nodules can be seen in the spleen, liver, and kidneys. Microscopically, nodules of spindle-shaped cells diffusely expand periarteriolar lymphoid sheaths. These histiocytic cells contain elongated oval, fusiform, or more bizarrely configured nuclei. No definitive etiologic agent has been identified. In some examinations, the DNA that was extracted from lesions of naturally diseased broiler chickens did not contain sequences specific for exogenous avian leukosis/sarcoma viruses, reticuloendotheliosis viruses, or Marek's disease virus. A somewhat similar condition with lesions, termed “histiocytic sarcomatosis,” has been described in meat-type chickens experimentally infected with subgroup J avian leukosis virus.

    Adenocarcinomas

    Adenocarcinomas of the ovary or oviduct are relatively common incidental tumors in mature chickens. These neoplasms often are characterized by multiple miliary implant tumors on the mesentery and other visceral surfaces, frequently accompanied by ascites. These tumors are not known to be virus-induced or to be transmissible.

    Last full review/revision March 2012 by Aly M. Fadly, DVM, PhD, DACPV

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