Most commonly, E. coli cause UTIs, which usually represent ascending infection (ie, from the perineum via the urethra). E. coli may also cause prostatitis and pelvic inflammatory disease (PID).
E. coli normally inhabit the gastrointestinal tract; however, some strains have acquired genes that enable them to cause intestinal infection. When ingested, the following strains can cause diarrhea:
Enterohemorrhagic: These strains (including serotype O157:H7 and others) produce several cytotoxins, neurotoxins, and enterotoxins, including Shiga toxin (verotoxin), and cause bloody diarrhea; hemolytic-uremic syndrome develops in 2 to 7% of cases. Such strains have most often been acquired from undercooked ground beef but may also be acquired from infected people by the fecal-oral route when hygiene is inadequate.
Enterotoxigenic: These strains can cause watery diarrhea, particularly in infants and travelers (traveler's diarrhea).
Enteroinvasive: These strains can cause inflammatory diarrhea.
Enteropathogenic: These strains can cause watery diarrhea, particularly in infants.
Enteroaggregative: Some strains are emerging as potentially important causes of persistent diarrhea in patients with AIDS and in children in tropical areas.
Other strains are capable of causing extraintestinal infection if normal intestinal anatomic barriers are disrupted (eg, by ischemia, inflammatory bowel disease, or trauma), in which case the organism may spread to adjacent structures or invade the bloodstream. Hepatobiliary, peritoneal, cutaneous, and pulmonary infections also occur. E. coli bacteremia may also occur without an evident portal of entry.
Treatment of E. coli infections must be started empirically based on the site and severity of infection (eg, mild bladder infection, urosepsis) and then modified based on antibiotic susceptibility testing. Many strains are resistant to ampicillin and tetracyclines, so other drugs should be used; they include ticarcillin, piperacillin, cephalosporins, carbapenems, fosfomycin, nitrofurantoin, aminoglycosides, trimethoprim/sulfamethoxazole (TMP/SMX), and fluoroquinolones.
Surgery may be required to control the source of infection (eg, to drain pus, debride necrotic lesions, or remove foreign bodies).
Enterohemorrhagic E. coli (EHEC) gastrointestinal infection is not treated with antibiotics.
Besides being resistant to ampicillin and tetracycline, E. coli have become increasingly resistant to TMP/SMX and fluoroquinolones. Also, multidrug-resistant strains that produce extended-spectrum beta-lactamases (ESBLs) have emerged as an important cause of community-acquired UTI and sepsis. ESBLs can hydrolyze most beta-lactams, including penicillins and broad-spectrum cephalosporins and monobactams but not carbapenems (imipenem, meropenem, doripenem, ertapenem); carbapenems and newer beta-lactam/beta-lactamase inhibitor combination drugs should be used for ESBL-producing E. coli. The tetracycline–like agents tigecycline and eravacycline are also active against ESBL-producing strains. Fosfomycin has activity against multidrug-resistant strains and is an oral alternative for lower UTIs.